how to make biscuits
Now these warm and tender biscuits are a special treat for. Make sure you touch the dough as LITTLE as possible to yield the most tender and flaky results.
Biscuit Recipe Best Homemade Biscuits
Some time ago I consulted her box of old recipes and was delighted to find this childhood favorite.
. In order to avoid over-working the dough after everything is mostly combined I turn out onto a lightly floured surface and pat into a 1 thick round then cut into wedges like you would a pizza or pie. Biscuits are one of the simplest quick breads you can make. In a bowl combine the flour baking powder and salt.
Preheat oven to 425. A plain biscuit is nothing but flour butter milk baking powder and salt. Turn dough onto a floured surface.
When I was growing up mother made these wonderful baking powder biscuits often. There is a certain skill set needed to make good biscuits so check out the video for tips. The perfect homemade biscuits should be light and airy fluffy and flaky and have an outer crust with a satisfying bite.
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